Seasonal Dinner Parties

Seasonal Dinner Parties

Seasonal recipes, dinner party timeplans and interesting ingredients
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Picking and cooking with elderflower

June 19, 2018
posted in Recipes, Summer
Veršffentlichung nur gegen Honorar (zuzŸgl. MWSt), Namensnennung und Beleg.
Bauer Food Experts KG, Redaktionsagentur Food & Foto, Brieffach 35161, Burchardstra§e 11, 20077 Hamburg,
Tel.: 040/3019-4945, Fax: 040/3019-4948, E-Mail: food-u-foto@bauerredaktionen.de, http://www.foodundfoto.de

HADDOCK FISH FINGERS WITH BROWN SAUCE

May 1, 2018
posted in Recipes, Summer
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Lemon curd

February 26, 2018
posted in Recipes, Winter
Veršffentlichung nur gegen Honorar (zuzŸgl. MWSt), Namensnennung und Beleg.
Bauer Food Experts KG, Redaktionsagentur Food & Foto, Brieffach 35161, Burchardstra§e 11, 20077 Hamburg,
Tel.: 040/3019-4945, Fax: 040/3019-4948, E-Mail: food-u-foto@bauerredaktionen.de, http://www.foodundfoto.de

Marmalade & ginger cake for LandScape magazine

January 30, 2018
posted in Recipes, Winter
Veröffentlichung nur gegen Honorar (zuzügl. MWSt), Namensnennung und Beleg.
Bauer Food Experts KG, Redaktionsagentur Food & Foto, Brieffach 35161, Burchardstraße 11, 20077 Hamburg,
Tel.: 040/3019-4945, Fax: 040/3019-4948, E-Mail: food-u-foto@bauerredaktionen.de, http://www.foodundfoto.de

Cranberry-topped chestnut and vegetable Christmas pie (v)

December 15, 2017
posted in Recipes, Winter
Publicity photo 2016 Liz O'Keefe

The Mushroom Cookbook Supper Club – 2nd Dec 2017

November 1, 2017
posted in Winter
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Olive podcast: interview about The Mushroom Cookbook

October 30, 2017
posted in Autumn
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Salt + Pickle, Crystal Palace: restaurant review for Olive magazine

October 30, 2017
posted in Autumn
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Nettle bread

June 6, 2017
posted in Recipes, Spring
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Wild garlic potted crab

June 6, 2017
posted in Recipes, Spring
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Crystal Palace Crystal Palace supper club edible flowers mushrooms seasonal food starters supper club vegan

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